May 17, 2019 at 07:42AM by CWC

https://content.jwplatform.com/players/vCLpBBnL-05dicDBi.js

Who says you have to give up your childhood favorite foods when you get your driver’s license? With grown-up versions of mac-and-cheese, Doritos, and raw cookie dough, you can get your kids’ menu fix with an upgrade in nutritional value. And now, this dairy-free kombucha float recipe created by The Natural Nurturer blogger Taesha Butler will transport you back to the summer seaside vacation of your memories (water fights and airbrush tattoos not included).

Butler gets inventive in the kitchen pretty regularly, but it took a trip to the bar to inspire this concoction. (Granted, it was a kombucha bar near her home in Southern California….) “My husband and I are regulars, and one of the employees told us he had a kombucha float in South America last summer. I was completely dazzled by the much-healthier twist on a traditional soda version,” remembers Butler. “So, I grabbed some coconut milk ice cream on the way home and tried it out. It was so easy and delicious.”

The best part? The two-ingredient recipe actually boosts gut health. (Bye, bloating!) Butler encourages you to get creative and try different kombucha and vegan ice-cream flavors, finding a combo that hits your personal sweet spot. Her go-to is vanilla coconut nice cream (AKA vegan ice cream) with blueberry kombucha. “The creaminess combined with the sweet tang of the blueberries just tastes like summer to me,” she says.

Want to try it for yourself? Watch the video above and keep reading for the kombucha float recipe.

kmbucha float close-up
Photo: Taesha Butler

Kombucha Nice-Cream Float

Ingredients

1 1/4 cups of kombucha (pick the flavor you like best)
1 large scoop (about 1/2 a cup) of vanilla coconut milk ice cream

1. Pour the kombucha into a tall glass. Mason jars with wide mouths are especially good at minimizing mess.

2. Float the coconut milk ice cream on top of the kombucha. Enjoy!

Originally published July 27, 2017; updated May 17, 2019. 

ICYMI, your kombucha may have as much alcohol as a light beer. And what happens when you put scobi… on your face

Continue Reading…

Author Emily Laurence | Well and Good
Selected by iversue

One thought on “The gut-friendly ice cream drink that will float your boat all summer long

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s