Roasted Brussel Sprouts with Balsamic

Roasted Brussel Sprouts with Balsamic

November 10, 2022 at 05:06PM

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A classic roasted brussel sprouts recipe with a balsamic vinegar twist. The perfect fall dish or Thanksgiving side dish packed-full of healthy ingredients and flavors. I often feel like as a food blogger I have to reinvent the wheel with every recipe but the truth is, itโ€™s typically the classics that tend to be the most useful (and enjoyed!). Iโ€™ve been trying to strike a better balance between creative recipes (this buffalo chicken chili is a good example) and more classic staples (I.e. roasted fingerling potatoes) that everyone should have in their back pocket. I just typically forget to post about them because they seem so basic to me. But then I remember I cook for a living and generally what seems too easy to me could actually be useful to others. So today Iโ€™m sharing the classic recipe for roasted brussel sprouts with balsamic vinegar. Nothing innovative but always delicious and guaranteed to be enjoyed by everyone! What You Need for Roasted Brussel Sprouts with Balsamic What flavors go well with brussel sprouts? Really nothing beats brussels + balsamic vinegar. How to Prepare Brussel Sprouts 1) Remove outer leaves โ€“ always remove the loose outer leaves from your brussel [โ€ฆ]

The post Roasted Brussel Sprouts with Balsamic appeared first on The Healthy Maven.

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Author Davida Lederle | citywomen.co
Selected by CWC