These graphics show how simple—and delicious—cooking with veggie scraps can be

January 27, 2020 at 08:30PM by CWC Even if sustainability is your jam—your crisper is full of “ugly” produce and you use a canvas tote when shopping in lieu of plastic bags—cooking with every part of the vegetable, as sustainability experts often recommend, can still be a little intimidating. Sure,

Yes, organic food has pesticides—but that shouldn’t scare you off of veggies

January 23, 2020 at 12:00AM by CWC True or false: Organic produce is always grown without pesticides. If you answered true…sorry, but you’ve got it twisted. Surprising, right? The truth is that many organic farmers rely on pesticides and herbicides—substances used protect crops from insects, weeds, and infections—from a relatively

This formula for sheet-pan veggies 4 ways promises you’ll never get bored with your dinner

January 21, 2020 at 06:00PM by CWC It’s important to incorporate veggies into every meal, but making it a reality isn’t always that easy. Salads and stir-fries get boring and repetitive after a while. Good for you? Sure. Exciting? Not always. But with the right veggie recipes for dinner, you

Try This Cruciferous Veggie Stew: Because It’s Winter & Gut Health Matters

January 17, 2020 at 12:08PM Perhaps this is better titled, “Top Triangle Soup,” as it is loaded with those crucial cruciferous vegetables highlighted at the top of the Food Triangle. Chock-full of glucosinolates and bright phytonutrient colors, this is a hearty, vibrant cabbage stew. We wanted to create our take

Upgrade your afternoon snack routine with this delicious, stress-fighting veggie dip

January 02, 2020 at 01:00AM by CWC [youtube] Looking for a delicious snack that fights stress while you eat? Watch the video for the recipe. Given the consequences of chronic stress on overall health, it might be wise to add “chill the f**k out” to your new year’s resolutions

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