Root Vegetable Dal
Root Vegetable Dal
January 03, 2024 at 10:00AM
This easy weeknight Root Vegetable Dal Recipe is the perfect answer to dinner this week. It’s easily customizable based on what you have on hand and makes a hearty, vegetarian soup recipe full of nourishing ingredients! I’m a major cookbook collector. I probably have over 100 of them! I love cooking directly from them, getting inspiration from them, and honestly just paging through them and taking in the pictures and stories. The First Mess was my favorite cookbook for years and still is one of my go-tos. Laura is a fellow Canadian and does whole, plant-based cooking better than anyone! If you’re feeling inspired when it comes to produce, you need to check out her blog and cookbook. I’m so excited that Laura gave me permission to share this dal recipe from The First Mess. It’s hearty, packed full of flavor and so easy to make. My ideal weeknight meal! What is dal? Dal (sometimes spelled “daal” or “dahl/dhal”) is both an ingredient and a dish. As an ingredient, it is a type of pulse typically either split peas or lentils. As a dish, it is traditionally a spiced lentil stew made from simmering the ingredient until broken down. This […]
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Author Davida Lederle | citywomen.co
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