Pumpkin Breakfast Cookies

Pumpkin Breakfast Cookies

September 28, 2021 at 05:00PM

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Get your seasonal pumpkin fix with the nuttiness of almond butter in these delicious, gluten-free and vegan pumpkin almond butter breakfast cookies! Breakfast cookies never quite took the world by storm like overnight oats did and I’m not exactly sure why! They’re simple to make, great for meal prep as a make ahead breakfast or snack and absolutely delicious! Also they’re basically the same thing as overnight oats but baked in the oven! I decided to make a pumpkin breakfast cookie version because I am a full blown pumpkin lover, especially in the fall! I mixed in pumpkin puree and pumpkin pie spice for a comforting breakfast to start your day with. I know I’m a basic fall B but honestly I don’t really care. Bring on the pumpkin spice! Ingredients in Pumpkin Breakfast Cookies oat flour – you can make your own by grinding rolled oats or use store-bought oat flour. Make sure it’s gluten-free if necessary.  rolled oats – again, make sure you grab gluten-free if needed! baking soda – helps the cookies rise.  pumpkin spice – make your own pumpkin spice blend or buy a pre-mixed blend from the store! ground flaxseed – you can buy pre-ground […]

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Author Davida Lederle | citywomen.co
Selected by CWC