December 02, 2020 at 12:55PM
There’s a new post on Kath Eats!
This pea soup recipe gets its flavor from smoked andouille sausage and good nutrition from carrots, celery, kale, and split peas. Cozy soup season is upon us And I am all about it! I turn to soups for my winter vegetable quota. I love that they keep so well in the fridge and freezer, so…
READ: Sausage and Split Pea Soup Recipe
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Author Kath Younger | KathEats
Selected by CWC
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